Chairman Basmati Chow

Jollof rice, Plantain, Fanta, Turkey, Bag

N32,000

1

Chairman Basmati Chow

Jollof rice, Plantain, Fanta, Turkey, Bag

N32,000

1

Chairman Basmati Chow

Jollof rice, Plantain, Fanta, Turkey, Bag

N32,000

1

Checkout now (₦1,542,956.00)

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36a Rasheed Alaba Williams Street, Lekki Ph...

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Richard Akinyele

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+2348105362718

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Chairman Basmati Chow

Delicious jollof rice. Best served with any choice of
protein & sides

Jollof rice, Plantain, Fanta, Turkey, Bag

30 - 40 mins

₦32,000

1

Nigeria’s ChowCentral is one of three African startups in Y Combinator’s Summer 2023 batch

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As many of you know, we took a brief hiatus over a month ago to amp up our operations and fine-tune our menu. We've been busy behind the scenes, putting the finishing touches on our kitchen, upskilling our staff and sourcing the freshest

Our greatest challenge

As many of you know, we took a brief hiatus over a month ago to amp up our operations and fine-tune our menu. We've been busy behind the scenes, putting the finishing touches on our kitchen, upskilling our staff and sourcing the freshest

Our greatest challenge

As many of you know, we took a brief hiatus over a month ago to amp up our operations and fine-tune our menu. We've been busy behind the scenes, putting the finishing touches on our kitchen, upskilling our staff and sourcing the freshest

Our greatest challenge

As many of you know, we took a brief hiatus over a month ago to amp up our operations and fine-tune our menu. We've been busy behind the scenes, putting the finishing touches on our kitchen, upskilling our staff and sourcing the freshest

Our greatest challenge

As many of you know, we took a brief hiatus over a month ago to amp up our operations and fine-tune our menu. We've been busy behind the scenes, putting the finishing touches on our kitchen, upskilling our staff and sourcing the freshest

Our greatest challenge

As many of you know, we took a brief hiatus over a month ago to amp up our operations and fine-tune our menu. We've been busy behind the scenes, putting the finishing touches on our kitchen, upskilling our staff and sourcing the freshest

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